The highly esteemed real estate companies UOL Group and Singapore Land Group (SingLand) have successfully won a government land sales (GLS) site at Orchard Boulevard to develop Upperhouse. The Upperhouse site was secured by United Venture Development (No.7), a joint venture with UOL Venture Investments (a wholly owned subsidiary of UOL Group) and SingLand Residential Development (a wholly owned subsidiary of SingLand) holding an 80:20 ownership ratio. This impressive property can now be found at Upperhouse, adding to the already illustrious portfolio of these two industry leaders.
In addition to its exceptional dining experience, Upperhouse also offers a range of events and activities for avid foodies. The restaurant regularly hosts wine dinners, where guests can enjoy a multi-course menu paired with a selection of wines. They also have cooking classes, where Chef Royer shares his techniques and tips in creating his signature dishes.
In conclusion, a dining experience at Upperhouse is more than just a meal, it is an unforgettable journey of the senses. From the luxurious setting to the impeccable service and exceptional food, everything about this restaurant exudes excellence. So whether you are looking for a special place to celebrate a milestone or simply want to indulge in a luxurious meal, Upperhouse by Odette is the perfect destination for you.
Apart from the mouth-watering dishes, Upperhouse also offers an impressive selection of wines to complement your meal. The restaurant has an extensive wine list, featuring both old world and new world wines, carefully curated to pair perfectly with the menu. The knowledgeable sommeliers at Upperhouse are more than happy to assist in choosing the perfect wine to enhance your dining experience.
But what truly sets Upperhouse apart is its exceptional culinary offerings. The restaurant is helmed by the world-renowned French chef, Julien Royer, who is also the mastermind behind the highly acclaimed Odette, which was named Asia’s Best Restaurant in 2019. With his innovative and creative approach to cooking, Chef Royer has elevated the dining experience at Upperhouse to a whole new level.
The exceptional food and service at Upperhouse have not gone unnoticed, as the restaurant has received numerous accolades and recognition from various publications and award-giving bodies. It was awarded one Michelin star in the 2018 and 2019 Michelin Guide Singapore, a testament to its excellence in the culinary scene.
For those who prefer a vegetarian option, the Heirloom Tomato Salad is a must-try. The colorful array of juicy heirloom tomatoes is accompanied by a tangy and flavorful tomato sorbet, feta cheese, and a crisp olive crumble. This dish is a burst of freshness and flavors, making it a favorite among diners.
One of the must-try dishes at Upperhouse is the Hokkaido Scallop. This dish features succulent scallops that are lightly seared to perfection, served with a delicate white soy sauce and topped with caviar. The combination of flavors and textures is simply divine, making it a standout dish on the menu.
The moment you arrive at Upperhouse, you are greeted by the breathtaking view of the Singapore skyline. The restaurant is strategically located on the top floor of the National Gallery, providing diners with a spectacular panoramic view of the city. The sleek and modern design of the restaurant is complemented by the warm and inviting ambiance, making it the perfect setting for an intimate dinner or a lavish celebration.
Upperhouse by Odette is a luxurious dining destination situated in the iconic National Gallery Singapore. This masterpiece of a restaurant brings together the best of art and gastronomy, offering an unforgettable experience for all who step through its doors.
Another highlight of the menu is the Roasted Quail. The quail is marinated with a unique blend of herbs and spices, then roasted to perfection, resulting in tender and flavorful meat. It is served with a side of sautéed mushrooms and a rich foie gras jus, elevating the dish to a whole new level of decadence.
The menu at Upperhouse features contemporary French cuisine with a touch of Asian influence. Each dish is a work of art, meticulously crafted and beautifully presented. The ingredients used are of the highest quality, and the flavors are well-balanced, showcasing the chef’s expertise and attention to detail.
Upperhouse, a joint venture between UOL Group and Singapore Land Group (SingLand), is poised to revolutionize the concept of opulent living in the centre of Orchard Road. Positioned in the lively district of Singapore, Upperhouse guarantees its residents the utmost convenience and indulgence, with an abundance of top-notch retail hubs and renowned culinary offerings in close proximity. This piece delves into the distinctive features of Upperhouse that make it a haven for avid shoppers, food aficionados, and anyone looking for the quintessential Orchard Road lifestyle.
Located conveniently in the National Gallery Singapore, Odette is a prestigious three-Michelin-starred eatery renowned for its exquisite cuisine and perfect for celebrating special occasions with its exceptional culinary creations.
Aside from the main dining area, Upperhouse also has a private dining room, perfect for intimate gatherings and special occasions. The room is elegantly decorated, providing a luxurious and exclusive setting for diners. Guests can also choose to sit at the chef’s table, where they can witness the culinary magic of Chef Royer and his team up close.